Our Menu
Small Shares
Salmon Salpicón
$23.00
Passion fruit Nuoc chấm, avocado, Japanese cucumber, crispy curry leaves, tostones.
Lemongrass Shrimp Dumplings
$21.00
Herby citrus salad, crispy shallots, coconut green curry.
Yellowtail Crudo
$24.00
Thai basil Cubanela vinaigrette, Brûlée starfruit, Cubanela relish, cilantro green oil.
Mofongo Dumplings
$18.00
Crispy pork belly, citrus demi, cilantro lime sauce.
Spicy Tuna Tartare Montadito
$22.00
Tamarind, pickled onions, avocado, togarashi, crispy cassava hashbrowns.
Caribbean Oxtail Samosas
$22.00
Yellow curry yogurt, watermelon hot sauce, Mango banilejo salsa.
Coconut Cod Croquetas
$16.00
Sour orange pearl onions, Gochugaru, ikura smoked yuzu aioli.
Korean Fried Chicken Wings
$17.00
Dominican rum & gochujang glaze, avocado lime crema.
Fire Grilled Head-On Shrimps
$25.00
Spicy pineapple adobo, charred marinated pineapple, Mojo Verde.
Large Shares
Yuzu Caesar Salad
$19.00
Allium Pangrattato, Parmigiano Reggiano.
Slow Cooked Crispy Octopus
$33.00
Sofrito chorizo puree, fennel Cassava hashbrown.
Vegan Eggplant Dip
$20.00
Charred and braised eggplant puree, avocado, mango, green plantain, yanikeke.
Duck Confit Tortelloni
$25.00
Malta demi, peas, miso corn cream.
Jjajang Braised Shortrib
$36.00
Sweet plantain puree, tostones crumbs, chayote starfruit slaw.
Lobster Fried Rice
$34.00
Lobster bisque, Gochugaru, Thai basil, Boniato crisps.
Strip Loin Ssam
$43.00
Market leaves wrapping kit, assorted banchan, garlic rice, and sauce trio.
Fried Crispy Red Snapper
$48.00
Green curry sauce, papaya chili salad, coconut rice.
Sides to Share
Yanikeke
$7.00
Tostones
$7.00
Coconut Rice
$7.00
Garlic Rice
$7.00
Desserts
Majarete Custard Tart
$14.00
Popcorn ice cream, Corn crumble, Japanese whiskey salted caramel.
Dulce De Coco Enyucao’
$14.00
Vanilla ice cream, Passion fruit caramel, cassava and shredded coconut cake roll.
Available Sundays from 12 pm -4 pm
Small Shares
Cassava Hashbrowns
$18.00
Lox, Salmon caviar, Avocado crema, Pickled onion, Dill
Vegan Yogurt Parfait
$16.00
Coconut yogurt, sesame all spice granola Citrus marinated seasonal fruits
Watermelon Salad
$19.00
Whipped goat cheese, Cucumber Fennel Shisho, Honey pepitas relish, Arugula
Asian Truffle Burrata
$21.00
Toasted basil, Leaves, Sesame seeds Scallions Roasted olives & cherry tomatoes, Capers
Yellowtail Crudo
$24.00
Thai basil cubanelle vinaigrette, Brûlée starfruit, Cubanela relish, Cilantro green oil
Boka Porkbelly Sliders
$20.00
Sesame brioche, Papaya slaw, Pulled pork belly Guava hoisin, Sambal aioli
Salmon Salpicón
$23.00
Passion fruit, Nuoc cham, Japanese cucumber, Avocado, Crispy curry leaves, Tostones
Large Shares
Avocado Croast
$18.00
Pressed croissant, Yuzu guac, Fried egg, Watercress, Parmigiano
Crispy Fried Chicken Gangjung
$25.00
Fried boneless chicken thighs, Arugula, Pickled onion, Sweet plantain wafe, Dominican rum, honey & Gochujang glaze
Soy-Marinated Lamb Chops
$38.00
Scrambled eggs, Fried leek, Boniato purée
Shakshuka Plantain Benedicts
$19.00
Spicy chorizo, stewed tomatoes, Goat cheese, Citrus hollandaise, Poached eggs, Sweet plantain croquettes
Smoked Asian Chimi
$22.00
Strip steak & Dominican sausage patty Red onion cabbage slaw, Sofrito bacon & tomato purée, Tamarind teriyaki sauce
Vegan Eggplant Dip
$20.00
Charred & braised eggplant puree, Avocado, Mango Green plantain, Yanikeke
Bokaguá Grilled Octopus Burger
$28.00
Lettuce tomato, Spiced rum & gochujang glaze, Melted cheese, bacon
Kungfu Spring Rolls
$17.00
Fried salami, egg & cheese, Avocado & cilantro crema, Pickled onions, Mixed vegetables, gochugaru demi-glace
Thai Crab Omelette
$34.00
Lump crab meat, Grilled shrimp, Pearl onions, Chili peppers, Thai greens, Fish sauce, Avocado slices, Garlic & scallions fried rice
Side
Asian Fries
$7.00
Gochujang, scallions, garlic, soy sauce, toasted sesame seeds.
Desserts
Majarete Custard Tart
$14.00
Popcorn ice cream, Corn crumble, Japanese whiskey salted caramel
Dulce De Coco Enyucao’
$14.00
Vanilla ice cream, Passion fruit caramel, Cassava and shredded coconut cake roll